Dining at the Hotel am Kamin
Variety, quality and genuine enjoyment
Discover our Bavarian-Swabian pub cuisine – freshly prepared with great attention to detail. Look forward to classics such as Flädlesuppe, homemade Kässpatzen, crispy roast pork with a crackling crust, roast beef with onions, or an authentic Viennese veal schnitzel.
Our menu is complemented by creative highlights such as our Allgäu burger, fresh salmon trout or the changing baked potato of the week. For a sweet finish, we serve Kaiserschmarrn and apple fritters made to our traditional house recipe.
Take a look at our carefully selected menu from our family-run kitchen.
Groups are always welcome here – please book in advance.
Do you still have any questions?
Questions about Cuisine
Yes, our in-house restaurant serves up traditional Allgäu pub fare. External guests are also very welcome.
Open 7 days a week:
- Breakfast buffet daily from 6.00 am to 10.00 am.
- À la carte dinner daily from 5.30 pm to 9.30 pm (except 22–24 December and 31 December):
- Bavarian-Swabian pub fare, vegetarian delicacies and fine bar food, carefully prepared for you by our family-run kitchen team!
- Lounge and Sprizzbar open daily until midnight!
Yes, we offer vegetarian options, as well as a vegan burger option.
Yes, during the summer months, our beer garden terrace is the perfect place to relax.
Yes, our lounge/spritz bar is open every day until midnight.